Decanting wine, why and how. Indian sommelier decants Indian wines from Reveilo and Grover Zampa
Автор: The Happy High Bartending Academy, Bar Consultants
Загружено: 2018-07-13
Просмотров: 2677
Описание:
Decanting is done for two reasons, one is for a wine to breathe and second is to separate it from sediments. Here is how you decant the wines and the Indian sommelier tell you which wines to decant in what manner. We decant Reveilo Cabernet Sauvignon Reserve and Grover La Reserve , both wines from Nashik; India in this video.
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