Steal my 4 tips to make big, bakery style muffins at home!
Автор: thefirstyear
Загружено: 2025-10-07
Просмотров: 603
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My top 4 tips for creating big, bakery style muffins at home:
⭐️ Let your batter rest for 15 minutes before scooping it into your muffin pan.
⭐️ Fill your muffin liners REALLY full with batter — I like to do 6-8 tablespoons of batter.
⭐️ Only fill every other muffin spot in your pan so that the muffins don’t run into each other.
⭐️ Start baking your muffins at 425°F for the first 7 minutes, then lower the oven temp to 350°F for the remaining bake time.
Visit the link below to purchase my bakery style muffins cookbook, where you’ll find 30 muffin recipes, more tips, and all things muffin!
https://shop.thefirstyearblog.com/pro...
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