Forging a steak flipper
Автор: Heat Beat Repeat
Загружено: 2020-06-22
Просмотров: 1590
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Had a BBQ planned for the afternoon to take advantage of the weather, but needed a Steak flipper.
Used 12mm square bar, ideally 10mm would have been better but typically I didn't have any. Make do with what you have. 10mm would certainly have reduced the forging time and effort.
Used here for steaks, but could be used for any meats on the grill or camp fire cooking.
Inspiration for the handle came from Black Bear Forge, I highly recommend his channel.
/ @blackbearforge
Used the edge of the anvil as a fuller to assist in drawing down the taper, smoothing on the face of the anvil between each pass.
A good exercise in tapering from square to octagon to round.
Still learning, both forging and filming. I hope you enjoy.
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