The best Vegan Jerky / Jackfruit Jerky (soy and gluten free)

Описание: Today we are making a super simple vegan jerky. Recently I watched Rya and the Dragon and couldn’t get jackfruit jerky out of my head. So I made some! This one takes less than 5 minutes to prep and is going to be your new favorite snack.

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🔗 Affiliate links
Crisper Mat: https://amzn.to/38Gp09x
Canned Jackfruit: https://amzn.to/39Wi8pO
Liquid Smoke: https://amzn.to/2MqtUze
Smoke Paprika: https://amzn.to/3qHWWsW
Liquid Aminos : https://amzn.to/3bSRXkV





🌿INGREDIENTS 🌿
Yields: About 20 pieces
Prep Time: 10 minutes Total time: 60 minutes

INGREDIENTS
1 can green jackfruit in brine, each wedge sliced into thirds about 1/4 inch thick or less.
1/4 cup refined coconut oil (liquified) or other veg oil of choice
2 tablespoons teriyaki or (Braggs Liquid Aminos and 1 tablespoon of agave for gluten free )
1 tablespoon of sriracha
1 teaspoon of liquid smoke
1 tablespoon smoked paprika
1 teaspoon ground black pepper

🍴Pro tips:
*If you don’t have access to jackfruit you could also use oyster mushrooms as a replacement.
*Allow to cool in the fridge overnight for the best chewy texture.
*Try out any flavor you like. My other favorites are buffalo style, and sweet “honey” bbq.

🌿 If you make this recipe post a picture on Instagram, tag me, and use the hashtag #veganalohakitchen so I can check it out!