How to Smoke BBQ Kalua Pulled Pork WSM
Автор: Top Shelf BBQ
Загружено: 2022-03-06
Просмотров: 3045
Описание:
Learn how to smoke a BBQ version of Kalua pulled pork butt from Hawaii. Get the details in a step-by-step guide about trimming, seasoning, smoking, wrapping, and squishing your butt. Funny commentary from the dogs and drive-by baby. All done on my 22" Weber Smokey Mountain.
Don't give me any flak. This isn't original Kalua pork. Regular Kalua pork is just Alaea Hawaiian sea salt and smoke or liquid smoke.
Ingredients:
A big pork butt (15 lbs +)
Alaea Sea Salt (Hawaiian Sea Salt) https://www.amazon.com/dp/B00MA84WKY?...
MSG – Accent Flavor Enhancer shaker
Course Ground Black Pepper
Famous Dave’s Rib Rub
Killer Hogs - The BBQ Rub – Walmart or https://www.amazon.com/Killer-Hogs-BB...
Music: Sunset On Terra by HYBRID V is licensed under a Creative Commons License. https://creativecommons.org/licenses/... Support by RFM - NCM: https://bit.ly/2xGHypM
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