Creamy Cheesy Fusilli Pasta | White Sauce Pasta Recipe | Italian pasta

Описание: In this video, I will be showing you how to make a delicious and creamy cheesy fusilli pasta that will have your taste buds dancing! This easy recipe is perfect for a quick weeknight meal or for entertaining guests. With just a few simple ingredients, you can have a tasty pasta dish that will have everyone coming back for seconds.
Grab your ingredients and let's get cooking! Don't forget to like, comment, and subscribe for more delicious recipes like this one.

Creamy Cheesy Fusilli Pasta | White Sauce Pasta Recipe | Italian pasta
Ingredients
Water - 5 cups (for cooking pasta)
Fusilli Pasta - 200 gm
Olive oil - 2 tsp
Salt - 1//4 tsp
Chicken breast - 200 gm
Italian herbs - 1/4 tsp
Paprika - 1 tsp

Sauce preparation
Olive oil - 1 tbsp
Onion - 1
Garlic paste - 1/4 tsp
Chicken stock - 225 ml
Double cream or heavy cream - 150ml
Parmesan cheese - 1/2 cup
Paesley leaves - a few
Bring water to a boil in a pot. Once boiling, add pasta along with oil and salt. Allow it to cook for approximately 15 minutes.
Place chicken and spices in a bowl, ensuring they are thoroughly mixed. Then, set the mixture aside.
In a skillet, heat olive oil and cook the marinated chicken until done. Transfer the cooked chicken to a separate bowl. In the same skillet, add onions and cook until translucent. Stir in garlic paste and saute briefly.
Pour in chicken stock and double cream, then add Parmesan cheese, ensuring thorough mixing. Return the cooked chicken to the pan and simmer until the sauce thickens. Finally, add the cooked pasta, stirring well to combine. Your dish is now ready to be served.
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