From Garden to Jar: Easy Water Bath Canning Green Beans & Pepper Salsa
Автор: Kays Kottage
Загружено: 2025-07-21
Просмотров: 217
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Join me for a relaxing day in the garden as I do a mini harvest and bring in some of summer’s best! In this video, I’ll walk you through how I water bath can fresh green beans (yes, you can do it with a water bath safely — with the right method!) and how I make and preserve my favorite roasted poblano pepper salsa. It’s smoky, spicy, and perfect for tacos, eggs, or chips! 🫙🍅
Whether you're new to canning or just love a peek into homegrown goodness, you’ll enjoy this slow and satisfying kitchen day. Don’t forget to like, comment, and subscribe if you enjoy simple homestead living and seasonal cooking.
🫙 CANNING SAFETY NOTE:
Always follow tested recipes from reliable sources when preserving food. I’ll walk you through my process, but be sure to double-check USDA guidelines or use approved canning cookbooks for your safety.
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