Steamed Chicken Rice | Chicken Rice (Khao Mun Gai) | Thai Street Food

Описание: Steamed Chicken Rice | Chicken Rice (Khao Mun Gai) | Thai Street Food
Easy Hainanese Chicken Rice (Kao Mun Gai) ข้าวมันไก่สูตรง่าย | Thai Recipes
Today I am going to be making the recipe for the thai dish known as Khao Mun Gai or Chicken Rice, this is thai varieation of Hainanese chicken rice. That’s extremely popular in Southeast Asia. In Thailand, khao man gai is served with cucumbers, chicken blood tofu, coriander, and a bowl of soup.

Ingredients - Chicken
2 pcs chicken
500 ml. water.
1 tsp. salt
1 tsp Paper
2-3 clove garlic
Half Radish
1 Onion
Ingredients - Rice
1 Cup. jasmine rice, rinsed until the water runs clear and drain well
1 Cup Chicken oil Soup
2 Tbsp vegetable oil
4-5 slice ginger
2 Tbsp chopped garlic
Ingredient Dipping Sauce:
chopped ginger, finely chopped
chopped garlic
chili, optional, to taste
3 Tbsp Tao Jiew (Thai fermented soybean paste)
2 Tsp sugar
1 tbsp Black soy sauce
1/2 tbsp soy sauce
1/2 tbsp vinegar

Optional:
sprigs cilantro, chopped
Extra chicken stock for serving on the side
Fresh cucumber slices for serving

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