Srilankan Jaffna style Kal Dosai
Автор: Geetha Shankar
Загружено: 2025-04-09
Просмотров: 128
Описание:
Jaffna style Kal Dosai
Batter recipe
1 cup Urad dal
1 cup Rice
1 tsp fenugreek seeds
Soak at least 4 hour then grind it with ice cube/ ice water. Let it ferment for a night then as usual batter preparation with salt and water
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