Traditional mooncake

Описание: Online Store : http://hoibi.com.my/

[传统中秋月饼🥮］
中秋节🏮是大马华人其中一个重要的节日🎊。小时候的我们吃的都是传统月饼🥮，少了它就少了小时候记忆中的味道😋。现在就让我们一起动手做👨‍🍳传统月饼，把这份美好的味道传承下吧！🥰🥰
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Let's make a traditional mooncake 🥮 to celebrate the upcoming Mid-Autumn festival 2021 🎊
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House of Ingredients
👩‍🍳 🎉
𝗧𝗿𝗮𝗱𝗶𝘁𝗶𝗼𝗻𝗮𝗹 𝗺𝗼𝗼𝗻𝗰𝗮𝗸𝗲 𝗺𝗼𝗼𝗻𝗰𝗮𝗸𝗲
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I̳N̳G̳R̳E̳D̳I̳E̳N̳T̳S̳
-Melon seed (AA) 50g
-Daisy Cooking oil 50g
-FL HK white lotus low sugar paste 500g
-HOIBI L low protein flour 230g-240g
-Alkaline water 1 tsp
-Water 1 tsp
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M̳E̳T̳H̳O̳D̳
-Bake melon seed at 170°C for 3-5 minutes
-Bake salted egg yok at 170°C for 5 minutes
-Add golden syrup,Daisy cooking oil, water & alkaline water in container
Stir until well mix
Add in HOIBI L Low flour
Stir until dough form
Wrap the dough with catering film & rest for 2 hour
Add melon seed to the white lotus low sugar paste
Knead until well mix
Weigh 100g of paste each
Wrap the salted egg yolk with mooncake paste & shape into a ball
Weigh the dough 65g each
Shape into round then flatten and wrap in filling
Shape it round again
Use mooncake mould 180-200g for this recipe
Dust a little flour on the mooncake & mould
Put the dough inside the plunger & press down until you feel resistance
Bake at 170C for 10-15minutes
Brush with HOIBI glaze mooncake while mooncake still hot.
Enjoys😋😋
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Get your ingredients now at Sri Damansara House of Ingredients branch.
Online Service are Available Can order through (DM) FACEBOOK (House of Ingredients) or WhatsApp to 014-308 8820
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