Fluffy cake with chocolate mousse filling!

Описание: Delicious cake recipe! Chocolate mousse cake - Soft and fluffy cake with chocolate ganache frosting!

Orange cake with chocolate mousse filling. A soft and fluffy orange cake filled with milk chocolate mousse and covered with semi-sweet chocolate ganache. Just the perfect combination of flavors!

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0:00 - Intro
0:13 - Fluffy orange cake
1:58 - Orange syrup
2:19 - Chocolate Mousse Filling
4:58 - Assembling the cake
5:57 - Confit Orange Slices (optional)
6:39 - Chocolate ganache frosting
7:47 - Frosting the cake
9:22 - Serving the cake
9:37 - Eating this delicious cake!

#cake #chocolate #dessert

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Ingredients:

For the Cake:
3 Large eggs at room temperature
2/3 cup (135g) Regular white sugar
1/3 cup (80g) Freshly squeezed orange juice (no water or sugar added)
3 Tbsp (40g) Vegetable oil (any flavorless vegetable oil like canola, corn, sunflower)
1 Tbsp Orange zest (optional)
1 + 1/2 cups (180g) All-purpose flour
1 + 1/2 tsp (6g) Baking powder
1/4 tsp (1g) Salt

For the Orange Syrup:
2/3 cup (160g) Freshly squeezed orange juice (no water or sugar added)
2 Tbsp Regular white sugar (you can add more, if necessary)

For the Milk Chocolate Mousse Filling:
2 Tbsp (30g) Water at room temperature
2 tsp (7g) Powdered gelatin, unflavored
220g (about 1 + 1/2 cups) Milk chocolate, chopped or chips
1/3 cup (80g) Cream - 30-35% milk fat (bring to room temperature)
1 cup (240g) Cream - 30-35% milk fat (cold)

For the Chocolate Ganache Frosting:
220g (about 1 + 1/2 cups) Semi-sweet chocolate, chopped or chips
1 cup (240g) Cream - 30-35% milk fat (bring to room temperature)
1/4 cup (55g) Unsalted butter at room temperature

Confit Orange Slices (optional):
1 Orange
1 cup (240g) of water
1/2 cup (100g) Granulated sugar

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