Cutting and Filleting Fish | 05
Автор: Seafish
Загружено: 2013-06-13
Просмотров: 12054
Описание:
Much of what is produced in the seafood industry is filleted, sliced, trimmed, or cut in some way. We show how seafood is prepared in a modern seafood factory, ready for further processing or for sale.
Part of the training series: 'Oceans - A Virtual Tour: Slice and Dice'
View the complete series: http://goo.gl/SzfLrr
Filmed and edited by Immage Studios, The Grimsby Institute
Executive Producer for Seafish: Lee Cooper
© Sea Fish Industry Authority 2005
http://www.seafish.org
http://www.seafoodacademy.org
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