This Marry Me Fajita Recipe Is Incredible! Marry Me Chicken / Fajita Crossover! Tex Mex done right

Описание: Marry Me Fajitas with Sun-Dried Tomatoes and Chicken Stock
Ingredients:

For the Fajitas:

1 lb chicken breasts or thighs, sliced into thin strips
1 red bell pepper, sliced
1 yellow bell pepper, sliced
1 green bell pepper, sliced
1 large onion, sliced
2 tbsp olive oil
2 tsp chili powder
1 tsp paprika
1 tsp garlic powder
1 tsp onion powder
1 tsp ground cumin
1/2 tsp dried oregano
Salt and pepper, to taste
8-10 flour tortillas

For the "Marry Me" Sauce:

2 tbsp butter
3 cloves garlic, minced
1 cup heavy cream
1/2 cup chicken stock
1/2 cup grated Parmesan cheese
1/2 cup sun-dried tomatoes, chopped
1/2 tsp red pepper flakes
1/2 tsp dried thyme
1/2 tsp dried basil
1/2 tsp dried parsley

Optional Toppings:

Sour cream
Guacamole
Salsa
Fresh cilantro, chopped
Lime wedges

Instructions:

Marinate the Chicken:
In a large bowl, combine the sliced chicken, olive oil, chili powder, paprika, garlic powder, onion powder, ground cumin, dried oregano, salt, and pepper. Mix well to coat the chicken evenly. Cover and let it marinate in the refrigerator for at least 30 minutes.

Cook the Fajitas:
In a large skillet over medium-high heat, add a little oil if necessary and cook the marinated chicken strips until fully cooked, about 5-7 minutes. Remove the chicken from the skillet and set aside.
In the same skillet, add the sliced bell peppers and onions. Cook until they are tender and slightly charred, about 5-7 minutes. Add the cooked chicken back to the skillet and mix everything together. Keep warm.

Make the "Marry Me" Sauce:
In a separate saucepan over medium heat, melt the butter. Add the minced garlic and sauté for about 1 minute until fragrant.
Pour in the heavy cream and chicken stock, stirring to combine. Bring the mixture to a simmer.
Add the grated Parmesan cheese, chopped sun-dried tomatoes, red pepper flakes, dried thyme, dried basil, and dried parsley. Stir continuously until the sauce thickens, about 3-5 minutes.

Assemble the Fajitas:
Warm the flour tortillas in a skillet or microwave.
Place a generous amount of the chicken and vegetable mixture onto each tortilla.
Drizzle the "Marry Me" sauce over the top.
Add your favorite toppings such as sour cream, guacamole, salsa, fresh cilantro, and a squeeze of lime.

Serve and Enjoy:
Fold the tortillas over the filling and serve immediately.

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