My Easy & Moist Pistachio Cake
Автор: Katia's.International.Kitchen
Загружено: 2020-09-04
Просмотров: 97235
Описание:
I fell in love with Nespresso’s Mini Pistachio cakes and I’ve since wanted to create something similar on a bigger version hahaaa 😅😋
Hope you enjoy this recipe; let me know what you think in the comment box 😊
Cake Ingredients
1 cup pistachios unsalted (less is you don’t want the Pistachio flavour so strong)
270g All-purpose flour
150g granulated white sugar
1 Sachet or 1 1/2tsp baking powder
Pinch of salt
135g Butter, softened
3 large eggs or 4 medium eggs
3tbsp natural yoghurt
1tsp vanilla extract
120ml milk
Green Food colouring (optional)
Syrup Ingredients (optional & please don’t use all of it at first, keep some on the side should you wish more and freeze the rest for another cake):
250ml Orange juice
1tbsp Butter
2tbsp Brown sugar
1tbsp lemon juice
Garnishing:
Demerara sugar
Whole pistachios
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