Ramadan Series Ep 1: The Ultimate Crispy Potato Donuts 🥔🍩| New Iftar Snack Ideas

Описание: Welcome to the first recipe of our Ramadan Series! 🌙✨ Today, we are making Crispy Potato Donuts (Savory Aloo Donuts). This is the "Best Iftar Snack" because it's super crispy, budget-friendly, and a unique twist on traditional potato snacks.

If you are looking for new Iftar ideas that are easy to make and delicious, these golden donuts are the perfect start to your Ramadan. They are soft on the inside, crunchy on the outside, and go perfectly with green chutney and ketchup!

📋 Ingredients:

Boiled Potatoes
Fresh Coriander
Red Chili Flakes
Salt
Chaat Masala
Dried Coriander
Green Chilies

Coating:
Eggs
Breadcrumbs

Oil: For deep frying

👩‍🍳 Instructions:

Mash: Mash the boiled potatoes thoroughly until smooth.
Mix: Add fresh coriander, red chili flakes, salt, chaat masala, dried coriander, and chopped green chilies. Mix everything well by hand.
Shape: Grease your hands with oil. Take a portion of the mixture, roll it into a ball, flatten it, and use a chopstick to make a hole in the center to form a donut shape.
Coat: Dip each donut into the beaten eggs, then coat evenly with breadcrumbs.
Fry: Deep fry in hot oil until they turn golden and crispy.
Serve: Enjoy hot with green chutney or ketchup!

💡 Chef's Tip: Make sure to coat them evenly in breadcrumbs to get that signature crunch shown in the video!

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