French fries with gravy and cheese | how to make poutine fries

Описание: #canadianpoutine #frenchfrywithgravy #frenchfries

French fries with gravy and cheese (Poutine) is a dish that includes French fries and cheese curds topped with a brown gravy. It originated in the Canadian province of Quebec and emerged in the late 1950s in the Centre-du-Québec area. It has long been associated with Quebec cuisine.
To maintain the texture of the fries, the cheese curds and gravy are added immediately before serving the dish. The hot gravy is usually poured over room-temperature cheese curds, so they are warmed without melting completely.
Learn how to make Poutine step by step with us!

CLASSIC CANADIAN POUTINE | Poutine – mushroom Gravy Fries & Cheese | French fries with gravy and cheese | how to make poutine fries
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