Nigerian Chicken Stew Recipe | EASY Tomato stew

Описание: This Nigerian chicken stew(red tomato stew) is aromatic, flavorful and simply delicious.
see written recipe here https://www.nigerianfoodtv.com/

The classic Nigerian stew used to be prepared with a lot of oil, but in this chicken stew recipe , I made use of adequate amount of oil, but if you want an oil-less Nigerian stew, feel free to scoop out as much oil as you feel okay with.
Below is A DETAILED LIST OF INGREDIENTS AS USED IN THE RECIPE

For boiling the chicken
1kg chicken(whole or chicken drumsticks)
1 medium sized onions(sliced)
2 tablespoon garlic powder
1 tablespoon ginger powder
1 tablespoonful oregano/thyme
1 teaspoon rosemary(optional)
1 tablespoon curry
3 tablespoon seasoning powder(to taste)
2 to 3 cups water


FOR the nigerian chicken stew
2kg Fresh Tomatoes or tinned tomato puree(the watery type)
5 large bell peppers(tatashe)
5 Habanero Pepper (atarodo)
1 medium bulbs Onion
4 garlic cloves
1 thumb ginger
(blend the 5 ingredients as seen in the recipe)


500ml Vegetable Oil
1 medium bulbs Onions(chopped)
1 bay leaf
100g Canned tomato paste(the smallest De Rica brand thick tomato paste(optional)
chicken stock from the boiled chicken in recipe
1 1/2 tablespoon Thyme/oregano
1 1/2 tablespoon curry
1 tablespoon seasoning powder(to taste)
1 tablespoon seasoning powder
Salt to taste
the boiled chicken as seen in the recipe

#nigerianchickenstew #nigeriantomatostew #nigerianredstew #nigerianpartystew #nigerianfriedstew

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