Steamed Pork Belly with Mui Choi Recipe | Cooking Maid Hongkong

Описание: #chineserecipe #quickandeasyrecipe #simplechineserecipe #hongkongrecipe #lowbudgetrecipe #cantoneserecipe
#howto #stebystepinstructions

Steamed Pork Belly with Mui Choi Recipe

INGREDIENTS
640g Pork Belly
240g Mui Choi
Oil

FOR BOILING THE PORK
1 Tbsp Dark Soy Sauce (for brushing the pork skin)
2 Slice Ginger
Spring Onion
Star Anise
1 Tbsp Shaoxibg Wine
Water

FOR PORK MARINADES:
2 Cloves Garlic (minced)
Spring Onion (finely chop)
2 Tbsp Hoisin Sauce
1 Tbsp Sugar
2 Tsp Dark Doy Sauce
1/2 Tbsp Light Soy Sauce

SEASONING FOR MUI CHOI:
2 Tbsp Sugar
1 Tbsp Light Soy Sauce

STEP 1: PREPARE THE INGREDIENTS
STEP 2: BOILED THE PORK BELLY
STEP 3: PORK BELLY METHOD
STEP 4: MUI CHOI METHOD
STEP 5: STEAMED

• Please watch the video for full cooking method.
• Thanks and enjoy cooking everyone!

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