ಕುಂಬಳಕಾಯಿ ಪಲ್ಯ | 𝐄𝐚𝐬𝐲 𝐊𝐚𝐫𝐧𝐚𝐭𝐚𝐤𝐚 𝐒𝐭𝐲𝐥𝐞 𝐏𝐮𝐦𝐩𝐤𝐢𝐧 𝐒𝐭𝐢𝐫 𝐅𝐫𝐲 | 𝐌𝐮𝐬𝐭 𝐓𝐫𝐲 𝐑𝐞𝐜𝐢𝐩𝐞 🤤
Автор: Chandana Ravikumar
Загружено: 2025-09-02
Просмотров: 845
Описание:
Welcome to Chandu Kitchen!
Learn how to make Kumbalakayi Palya (Pumpkin Fry) – a simple, healthy, and tasty Karnataka-style side dish. Made with tender pumpkin, aromatic spices, curry leaves, and coconut, this traditional recipe is perfect with rice, chapati, or dosa.
Ingredients:
• Pumpkin (Kumbalakayi) 🎃
• Onion 🧅
• Garlic (Bellulli) 🧄
• Mustard seeds (Sasive) 🌱
• Cumin seeds (Jeerige) 🌿
• Curry leaves (Karibevu) 🍃
• Green chilies (Hasimenusu) 🌶️
• Fresh coconut 🥥
• Coriander (Kottambari) 🌿
• Chickpeas (Kadale)
• Kasuri Methi (Dried Fenugreek leaves) 🌿
• Turmeric (Arisina)
• Pepper powder (Menasu)
• Salt
• Oil (for cooking)
🌿 Why you’ll love this recipe:
✔️ Easy to prepare
✔️ Healthy & tasty
✔️ Traditional Karnataka-style flavor
🔥 Try it today and bring authentic South Indian taste to your kitchen!
Please subscribe to - / @ucaxk2z_bexxwvbynlszh7ig for more recepties.
#PumpkinRecipe #KumbalakayiPalya #IndianCooking #vegetablefry #joladarotti #chapathi #karnatakafood
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