Lunch Menu #3/ Paruppu Rasam/ Brinjal Fry
Автор: Dindigul Food Court
Загружено: 2025-02-23
Просмотров: 123159
Описание:
#lunch #rasam #brinjalfry #dindigulfoodcourt
Paruppu Rasam (Ingredients)
Toor dal – 2 tbl spoon
Moong dal – 2 tbl spoon
Asafoetida
Tomato – 2
Turmeric powder
Pepper – 1 ½ tbl spoon
Cumin seeds – 1 tbl spoon
Garlic – 5
Curry leaves
Sambar powder – ½ teaspoon
Dry chilli – 1
Oil – 1 tbl spoon
Mustard – ¾ teaspoon
Urad dal – ½ teaspoon
Water (Approx. 2 cups)
Tamarind juice of amla size
Curry leaves
Coriander leaves
Salt
-------------------------------------------------
Brinjal Fry (Ingredients)
Brinjal – 300 grams
Oil – 2 tbl spoon
Curry leaves
Salt
Turmeric powder
Oil – ½ teaspoon
Garlic cloves – 5
Shallots – 15
Coriander seeds – 1 teaspoon
Sesame seeds – 1 teaspoon
Pepper – ½ teaspoon
Cumin seeds – ½ teaspoon
Dry chilli – 3 to 5
Kashmiri chilli powder – 1 teaspoon (optional)
Повторяем попытку...
Доступные форматы для скачивания:
Скачать видео
-
Информация по загрузке:
