Designing Success in Your Fresh cut Fruit and Vegetable Process
Автор: Eurofins US Food Group
Загружено: 2020-10-14
Просмотров: 603
Описание:
Fresh-cut fruit and vegetable markets provide value and quality to meet consumer demand for healthy choices and convenience. However, for suppliers looking to maximize profits and market share, a great idea can sometimes spiral into complicated quality, food safety and shelf-life problems for you and your buyers. What if you could predict performance and make changes that avoid costly pitfalls? The remedy is to design optimal performance in your process from the start.
Join QFresh Lab and Eurofins Scientific originally gave this presentation on Tuesday, September 29th highlighting how you can design success for your value-added fruit and vegetable products. From seed to the ultimate consumer experience, our presentation shows how the partnership between QFresh Labs and Eurofins enables suppliers to optimize quality, food safety and shelf-life at each step in the process to get their products performing the way they intended. Join us!
CHAPTERS
00:00 Introduction
06:20 Seed Variety
10:18 Post-Harvest
15:55 Processing
30:48 Sustainability
35:44 Conclusion
42:00 Q&A
Повторяем попытку...
Доступные форматы для скачивания:
Скачать видео
-
Информация по загрузке:
