I Bake These Cookies Again and Again - Too Easy & Too Good❤️🍪

Описание:    • I Bake These Cookies Again and Again - Too...   Melt-in-Your-Mouth Two-Tone Cookies | Easy Butter Cookies Recipe

These incredibly tender two-tone butter cookies literally melt in your mouth.
A simple, reliable recipe made with basic ingredients — perfect for tea time, holidays, or as a homemade gift.
No special equipment needed, and the result looks as good as it tastes ✨

📝 Ingredients (Full Recipe)

Butter — 100 g (about 7 tbsp or ½ cup minus 1 tbsp)
Powdered sugar — 60 g (about ½ cup)
Vanilla sugar — 1 tsp
Salt — a pinch
Egg yolk — 1
All-purpose flour — 210 g (about 1¾ cups)
Egg white — 2–4 tsp (as needed, for dough consistency)
Cocoa powder — 1 tbsp

🔥 Baking Temperature & Time
Bake at: 180°C / 350°F
Baking time: about 12 minutes

These cookies are soft, buttery, and perfect with a cup of tea ☕
If you enjoyed the recipe, don’t forget to like the video and subscribe for more easy and delicious baking ideas!

⏱️ Video Timeline / Chapters

00:00 – Making the dough
Preparing a soft, buttery cookie dough.

03:35 – Dividing the dough
Separating the dough into two parts.

03:53 – Rolling the first part
Working with the vanilla dough.

03:58 – Rolling the second part (cocoa)
Adding cocoa and shaping the chocolate dough.

07:17 – Baking the cookies
Baking at 180°C / 350°F for about 12 minutes.

07:38 – Final result & tasting
The finished cookies and tasting time ☕🍪
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