The Wolf Convection Steam Oven - Features and Benefits

Описание: The Wolf Convection Steam Oven does it all. When paired with convection, steam evenly distributes heat and helps retain moisture. This leads to better texture, appearance, and taste in a wide range of dishes.

MODES FOR EVERYTHING
The oven's 17 specialized modes include Steam, Convection Steam, Convection, Convection Humid, Broil, Sous Vide, Bread & Pastry, Reheat, Slow Roast, Gourmet, Gourmet+, and more. Both oven sizes feature a 1750-watt recessed broil element with four settings (low, medium, high, and convection).

GENEROUS CAPACITY
The 30" models offer a generous 2.4 cubic-foot overall oven capacity and feature a dual convection system; 24" models offer 1.7 cubic-foot overall oven capacity and feature a single convection system.

PERSONALIZED COOKING
A sleek 8" full-color touchscreen adds refinement to the oven's style, while updated and intuitive controls guide the user through various modes and features.

FULL-EXTENSION RACKS
Three full-extension rack positions and one standard position allow easy access and increased cooking flexibility.

FLEXIBLE INSTALLATION
Available in 24” and 30” widths in plumbed or non-plumbed options, the Convection Steam Oven is as versatile in form as it is in function.

To learn more, visit :https://www.subzero-wolf.com/wolf/ove...

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