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Trimming Miyazaki Wagyu with a Takamura HSPS Pro Sujihiki
Автор: MTCKitchen
Загружено: 2013-04-23
Просмотров: 406747
Описание:
http://www.mtckitchen.com/c-147-takam...
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New York Mutual Trading has started importing Miyazaki wagyu from Japan! A representative from the Miyachiku brand asked for a Japanese style single bevel yanagi to trim the beef but we insisted he try a Takamura knife. He was reluctant at first, saying that a sujihiki or slicing knife will not be good enough. But he was amazed at how sharp the Takamura sujihiki was.
Inquiries for wholesale distribution of Miyazaki wagyu (A4 and A5) can be made by e-mailing [email protected]
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