How to Peel and Chop an Onion - A Step-by-Step Guide
Автор: Recipe_Teacher
Загружено: 2022-09-28
Просмотров: 2417
Описание:
Tired of crying over onions? Chef Gabe Alvarez is here to rescue you! In this quick 1-minute tutorial, he reveals the easiest, tear-free way to peel and chop onions like a pro. Say goodbye to messy kitchens and hello to perfectly diced onions every time.
👩🍳 Ingredients:
1 onion
📝 Instructions:
01) Start by slicing the top end of the onion, about ½″ into the bulb of the onion. Keep the root end intact.
02) Place the onion on a cutting board, root end up, and slice vertically through the onion, cutting in half.
03) Take 1 half and peel back the outer skin layers all the way to the root.
04) Place flat-side down and make vertical cuts, about ¼″ apart, but not all the way through the onion. Stop about ½″ short of the back (root) end.
05) Now turn onion and slice crossways to previous cuts and watch diced pieces fall away.
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