Uzbek Street Food of Tashkent - Making HALEEM SPICY Brain Curry | The BEST Street Food in Uzbekistan

Описание: #streetfood #cooking #indianfood #legendaryfood
Hello Friends. Today we and our chefs will show you how to cook one of the Uzbek Spring Foods, Halim. This dish is prepared for 24 hours and is very rich in vitamins and very tasty. This dish is not very difficult to prepare. We recommend that you try it at home as well. If you like the video, click like and share it with your friends.

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