Gentle Depanning with Vacuum Technology | Verhoeven Bakery Equipment Family

Описание: How does vacuum depanning work in an industrial toast production line?
In this video, you see how vacuum technology is used to gently and efficiently remove toast bread from their baking forms.

Using a Pick & Place vacuum depanner, the loaves are lifted without shaking or bumping. This gentle handling preserves the shape and surface quality of the bread before it is further processed in downstream processes such as cooling and slicing.

The video highlights a key step in automated toast production: consistent and damage-free depanning. This solution reduces manual handling and supports reliable, high-quality output in an industrial bakery environment.

✅ What will you learn?
• How vacuum depanning works in a toast production line.
• How gentle product handling helps maintain product quality.
• How depanning fits into an efficient, automated production process.

⏱️Timestamps:
00:00 – Vacuum depanner in action
00:10 – Pick ’n Place vacuum depanner
00:33 – Bread is transported by the conveyor

Would you like more information about this toast production line or other industrial bakery solutions from the Verhoeven Bakery Equipment Family? Get in touch via the links below.

🌐 Website: https://www.verhoevenfamily.com/
🔗 LinkedIn:   / verhoeven-bakery-equipment-family  
📸 Instagram:   / verhoeven_bakeryequipment  

#ToastProduction #BakeryAutomation #VacuumDepanner