The GREATEST MONGOLIAN MEAT PASTRY: Traditional Khuushuur Over Flames | Khan’s Kitchen
Автор: ARTGER
Загружено: 2021-04-10
Просмотров: 237509
Описание:
It's a delicacy of a pastry made with a mixture of Mongolian chives (fresh greens), Borts - dried meat, and sheep-tail fat. It's a signature dish and favorite meal of Mongolians in the Gobi region.
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Series Creator and Producer: Javkha Ara
Videographer: Javkha Ara, Enhee Dania, Tsegi, Doke
Dog Trainer: Nyampurev
Translation: Chuka, BO
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