Spiced Apple Crumble Cake

Описание: Spiced Apple Crumble Cake 🍎🍰

Welcome back to my new recipe series ‘All Things Autumn’! I will be sharing 30 delicious recipes to get you in the Autumn mood 🙌🏻🍂

This is day 5 of 30! I wanted to make sure there was a recipe that everyone will love in this series and I know not everyone can find pumpkin puree or is a fan of pumpkin spice. So this lightly spiced apple cake is the perfect recipe! The crumble is crisp, the apples are soft and chewy and the cake is perfectly fluffy! 🍂

Ingredients:
🍂190g @freeefoods gluten free self-raising flour
🍂100g brown sugar
🍂50g caster sugar
🍂2 medium eggs
🍂120ml milk
🍂60g butter
🍂50ml vegetable oil
🍂1/2 tsp baking powder
🍂2 tbsps maple syrup
🍂2 tsp cinnamon or 1 1/2 tsp of pumpkin spice

For the spiced apples:
🍂2 medium red apples (cut into small cubes)
🍂1 tbsp maple syrup
🍂1 tbsp brown sugar
🍂1 tsp cinnamon

For the streusel topping:
🍂25g butter
🍂35g flour
🍂60g brown sugar
🍂50g granola (optional)

In a bowl, cream the butter, and sugar together until smooth. Add the oil, eggs, milk and maple syrup to the butter mixture and mix well. Fold in the flour, cinnamon and baking powder until smooth. Pour this mixture into your lined baking tin.

Chop your apples into small pieces and mix well with the maple syrup, brown sugar and cinnamon. Sprinkle this mixture onto of the cake batter.
For the streusel topping, rub the ingredients together until everything is combined. It should look like big bread crumbs. If it’s too wet add more flour and if it’s too dry, add a splash of milk.

Sprinkle on top of the cake and bake for 45-55 minutes at 180 degrees celsius. If the cake is not cooked in the middle fully, cover the top with foil, cook for an additional 10-15 minutes.

I hope you love this recipe as much as I do 😍🍎🧡

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