Fruit Chaat In Gujarati | Snacky Ideas by Amisha Doshi | Sanjeev Kapoor Khazana

Описание: Fruit Chaat is a popular street food in north india which is made with chaat masala, which brings a warm and spicy heat to the juicy fruit!

FRUIT CHAAT

Ingredients

1 medium raw banana
1 medium red apple
½ small watermelon, peeled, deseeded and cut into 1 inch pieces
½ medium papaya, peeled, deseeded and cut into 1 inch pieces
2 medium kiwis, peeled and cut into 1 inch pieces
Oil for deep-frying
1 teaspoon roasted cumin powder + for sprinkling
2 tablespoons green chutney
2 tablespoons date-tamarind chutney
1 tablespoon chopped fresh coriander leaves
Sev for garnishing
Fresh coriander leaves for garnishing

Method

1. Heat some oil in a non-stick pan.
2. Trim the ends, peel and cut raw banana into ½ inch small pieces.
3. Put the raw banana pieces in hot oil and deep-fry till golden brown till golden brown and crisp. Drain on absorbent paper.
4. Deseed and cut red apple into small pieces. Transfer in a bowl.
5. Add watermelon, papaya, kiwi to chopped apple and mix. Add cumin powder, chaat masala and mix well.
6. Drain fried raw banana pieces, add to fruit mixture alongwith green chutney, date-tamarind chutney and chopped coriander leaves and mix well.
7. Put fruit chaat in a serving bowl. Garnish some sev and coriander leaves and serve immediately.


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