The Truth About Pasture-Raised Poultry Prices
Автор: Williams Valley Farms
Загружено: 2026-01-10
Просмотров: 111
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Why does pasture-raised poultry cost more than grocery store meat? In this video, we explain it clearly, honestly, and without buzzwords.
At Williams Valley Farms, we’re a small family farm in North Georgia raising poultry, pork, beef, and lamb on pasture. We use non-GMO feed, select heritage and slower-growing breeds whenever possible, and raise our animals outdoors with room to move — not confined in barns or crowded pens.
This isn’t about competing with factory farms. It’s about offering a different kind of food — raised with intention, transparency, and respect for the animals and the land.
If you care about knowing where your food comes from, how it’s raised, and who raised it — we’d love to feed your family.
👍 Like, subscribe, and leave a comment if you want more honest conversations about pasture farming, food pricing, and real food.
📍 North Georgia - Talking Rock
🌱 Pasture-raised • Non-GMO feed • Heritage & slow-growing breeds
🌐 Visit us: williamsvalleyfarms.com
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