Chicken Potato Cutlets IFTAR SPECIAL by (cooking my passion)

Описание: Iftar Special Aloo Chicken Kabab | 1kg Aloo ½kg Chicken | Ramzan Special Crispy Snack
Ramzan ke liye aaj bana rahe hain bohat hi tasty, crispy aur budget friendly Aloo Chicken Kabab jo 1 kilo aloo aur half kilo boneless chicken se easily zyada quantity mein tayar ho jate hain. Agar aap large family ke liye ya dawat ke liye bana rahi hain to yeh perfect quantity hai. Bahar se crispy aur andar se soft & flavorful kabab – har kisi ko pasand aayenge.
🥔 Ingredients:
1 kg aloo (boiled & mashed)
½ kg boneless chicken (boiled & shredded)
2 medium piyaz (barik chopped)
3–4 hari mirch (chopped)
1 cup hara dhania
1 tbsp adrak lehsan paste
1½ tsp lal mirch powder
1 tsp kali mirch powder
1 tsp zeera powder
1½ tsp garam masala
1 tsp chaat masala (optional)
Namak hasb-e-zaiqa
1 cup bread crumbs (mixture ke liye)
Coating ke liye:
2 anday
1–1½ cup bread crumbs
Frying ke liye:
Oil (shallow fry ya deep fry dono kar sakti hain)
👩‍🍳 Method:
Sab se pehle aloo ko boil karke completely thanda hone dein, phir achi tarah mash karein takay lumps na rahen.
Chicken ko namak aur thoda adrak lehsan daal kar boil karein, phir shred kar lein.
Ek bari bowl mein aloo aur chicken mix karein.
Is mein piyaz, hari mirch, hara dhania aur tamam masalay daal kar achi tarah mix karein.
Bread crumbs daal kar mixture ko bind karein. Agar mixture soft ho to thore aur bread crumbs add kar sakti hain.
Kabab ki round ya oval shape bana lein.
Har kabab ko beaten egg mein dip karein aur phir bread crumbs mein coat karein.
Medium heat par golden brown hone tak fry karein.
🔥 Tip:
Aap in kababon ko tray mein rakh kar freeze kar sakti hain. Jab zarurat ho seedha fry kar lein – bilkul fresh jese ready ho jayenge.
Garam garam kabab ko hari chutney, imli ki chutney ya ketchup ke sath serve karein. Iftar table ki shaan ban jayenge!
#iftarspecial #aloochickenkabab #ramzanspecial #chickenkabab #iftarsnacks #cookingmypassion