How to make my Gluten Free Fig Newtons!

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Today I am going to show you how to make my Gluten Free Fig Newtons!
If you have any questions let me know in the comments!
Below you can find the recipe and links to the products

For the Dough:
3 cups GF Flour
3 tsp Baking Powder https://amzn.to/3wpXfyL
1/2 tsp Salt https://amzn.to/3ucnGFm
10 1/2 Tbsp Butter {about 150 grams}
1/2 cup Honey + 1 Tbsp Molasses {1 cup Brown Sugar}
2 Eggs
1 tsp Vanilla https://amzn.to/3D2wLVm
1/3 cup Milk

Fig Filling:
2 cups dried Figs https://amzn.to/3ueFArc
1/3 cup Honey {2/3 cup Sugar}
2/3 cup Water
1 Tbsp Lemon Juice
1 Tbsp Butter

Bake 375 F. For 15-18 minutes on parchment lined cookie sheets.

Ove Glove https://amzn.to/3D55hhK
Cookie Sheets https://amzn.to/3D5MQda
Cooling racks https://amzn.to/3iqFdEj
Food Processor https://amzn.to/36eCqMj
Rolling pin https://amzn.to/3wtLQxX
Cookie Spatula https://amzn.to/3N9PSl9
Strainer https://amzn.to/3Laor93
Pyrex measuring cups https://amzn.to/3L24j8Y