Iced Brown Sugar Oatmilk Shaken Espresso (Starbucks Copycat)

Описание: Obsessed with the Starbucks brown sugar oatmilk shaken espresso? Same. I reverse-engineered it at home and landed on this creamy, cinnamon-y, and frothy iced coffee that tastes barista-level delish. Bonus: it’s ready in 5 minutes!

Grab the full written recipe here: https://www.liveeatlearn.com/brown-su...

1. Brew 2 ounces espresso. When finished, pour it into a tall glass.
2. Stir in 1 Tbsp brown sugar, ⅛ tsp ground cinnamon, and a pinch of salt until sugar dissolves.
3. Top with 1 cup oatmilk then fill glass with ice. Serve like this, or transfer to a shaker and shake for a frothy texture!

(I’ve got a guide for creating the layered look or for mixing everything at the blog post for this recipe)

My debut vegetarian cookbook is now available! This hardcover spiral-bound cookbook includes over 100 easy vegetarian recipes, and I can't wait for you to cook from it: https://shop.liveeatlearn.com/product...

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