Teriyaki Tofu Donburi (20-Minute Vegan Rice Bowl Recipe)

Описание: In this video, I'll show you how to make the ultimate Teriyaki Tofu Donburi that's crispy, sticky, and totally irresistible! Perfect for busy weeknights, this vegan rice bowl combines perfectly crispy tofu with a homemade teriyaki sauce and takes just 20 minutes from start to finish.

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📌 RECIPE DETAILS:
⏰ Time: 20 mins
👥 Servings: 2
🥕 Ingredients:
350 g firm tofu
cooking oil
50 g green bell pepper cubed
50 g Japanese leeks (naganegi) diagonally sliced
salt and pepper
3 tbsp potato starch
2 tbsp soy sauce
2 tbsp mirin
2 tbsp sake
2 tsp sugar
½ tbsp garlic paste
2 portions cooked Japanese short-grain rice
sesame seeds
finely chopped green onions
chili oil (rayu)

📖 FULL RECIPE & INSTRUCTIONS WITH TIPS
Website: https://sudachirecipes.com/tofu-donburi/
Latest Recipes: https://sudachirecipes.com/blog/
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Android App: https://tinyurl.com/5n88bkku

⏱ TIMESTAMPS
0:00 Intro
0:09 Tofu Prep Tips
0:19 Teriyaki Sauce
0:45 Vegetable Stir-Fry
1:06 Cutting
1:18 Tofu Coating
1:40 Crispy Tofu Guide
2:23 Combining Ingredients
2:35 Plating & Serving

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👨‍🍳 ABOUT SUDACHI
Sudachi (formally known as Sudachi Recipes) is a Japanese cooking media established in 2019 by Yuto Omura. He was born and raised in Japan and lived in the UK for several years. Sudachi is located in Aichi Prefecture, Japan, and aims to share authentic and modern Japanese recipes with the rest of the world.

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➤Website: https://sudachirecipes.com
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➤Instagram:   / sudachi.recipes  
➤Pinterest:   / sudachirecipes  

Music: Ratatouille's Kitchen by Carmen María and Edu Espinal

#japaneserecipe #tofurecipe #donburi