Producing shelf-stable cocktails | Campden BRI

cocktails

ready-to-drink cocktails

cocktails shelf life

shelf-stable cocktails

campden bri

geoff taylor

cocktails product development

stabilising cocktails

Автор: campdenbri

Загружено: 2016-01-19

Просмотров: 4511

Описание: The consumption of cocktails is on the rise and drinks companies are keen to capitalise on the increase in demand. Ready-to-drink (RTD) cocktails or pre-mixed bases to which soda water or another mixer is added makes mixing and serving cocktails easier but also presents challenges.

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Producing shelf-stable cocktails | Campden BRI

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