Fish in Creamy Garlic White Sauce | Fish Fillet Recipes | Fish Recipes - Bong Food Stories

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Fish fry ingredients:
White fish - 250gm ( we have taken basa)
Salt - a pinch
Black pepper - a pinch
Butter - 10gm

White sauce ingredients:
Butter - 20 gm
Chopped garlic - 2 table spoon
All purpose flour- 1 tea spoon
Milk - 200 ml
Lemon grass root (or lemon zest )- for flavour (optional)
Salt- 1 tea spoon
Black pepper - 1/2 tea spoon
Chopped green onion - handful

Chili oil ingredients:
Butter - 10 gm
Chopped green onion
Red chilli powder - 1/2 tea spoon

Fish in white sauce - It's a simple yet flavourful fish dish with creamy sauce. Serve this with any greens for a perfect meal. This recipe is definitely a keeper!!

Here, fish is smeared with a simple marinade, served with white sauce, builds an amazing dinner time experience. The tender fish fillets make a incredible combination with the creamy marinade of butter, all purpose flour, garlic, grounded black pepper and salt to create a amazing burst of flavors inside your mouth. This recipe gives the impression of a gourmet food item that you can munch on during dinner or lunch.

Leave us a comment on what you think of our version of this fish recipe.

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Music:
B - Somber Ballads by Kevin MacLeod is licensed under a Creative Commons Attribution license (https://creativecommons.org/licenses/...)
Artist: http://incompetech.com/