🔥Village Style Mutton Gori / Paya Recipe in Ranchi 😍 | Traditional Goat Trotters (Kharoda) Cooking 🐐

Описание: In this video, we take you straight to the heart of a beautiful Indian village near Ranchi, where the locals are preparing a delicious and authentic Mutton Gori / Paya (Kharoda) recipe in traditional style! 😍🔥

Gori or Paya refers to goat's feet, also known as kharoda — and it's a recipe packed with flavors, nutrition, and a lot of love! ❤️💪

The process begins with fresh mutton paya, ready to be cleaned thoroughly. First, water is boiled until it’s bubbling hot 🔥, and then the payas are added to this hot water for a few minutes. After boiling, one by one, the payas are taken out and carefully scraped with a knife to remove all the hairs. 🧼🔪

This step is done with extreme care and attention — making sure each paya is clean and smooth! 💯 Once cleaned, the payas are placed on a coal barbecue🔥 for roasting, adding a wonderful smoky touch to them. After baking for a few minutes, they’re checked again — any remaining hairs are removed, ensuring a spotless finish! 👌

Then, the payas are washed again in water thoroughly to remove ash and charcoal residue. 🧽 Now, the real magic begins — the cooking process! 🍳

Each paya is sliced down the middle to allow the flavors to soak in while cooking. A large pressure cooker is fired up, and mustard oil is added for that signature village flavor. 🛢️🔥 Sliced onions are tossed in and sautéed until golden brown. Then the cleaned mutton paya is added and mixed well with love. 🤤🥄

Next, water is poured in, followed by a mix of traditional Indian spices — turmeric, chili powder, salt, garam masala, and more. 🌶️🧂 The lid is sealed, and the pressure cooker does its job — infusing all those rich flavors deep into the bones and marrow. 💥

After a few whistles, the lid is opened — and WOW! 🤩 The aroma is mouthwatering, and the paya soup looks heavenly. The payas are soft, flavorful, and ready to serve! 🍲😍

The dish is served hot in bowls, along with the rich, meaty soup. This recipe isn’t just tasty, it’s also super healthy — known for its benefits for bones, joints, and immunity. 💪🦴

This is village cooking at its finest — slow, traditional, and full of soul! 🏡🔥

If you love authentic Indian food and want to try something rich, traditional, and nutritious — this Mutton Paya / Kharoda Recipe is a MUST-TRY! 😍🍴

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