Best Chinese Stir Fry Sauce Recipe | SAM THE COOKING GUY

Описание: Seriously though, this is the best Chinese stir fry sauce recipe - great for a quick & easy dinner!

The 'little black dress' of stir fry sauces - and by that I mean it's a must have! Today I cooked it with shrimp & veggies, but it would go with just about anything. This basic little sauce will make you think you're in a Chinese restaurant... without servers, without waiting for your food, and without paying a check at the end. It's kinda perfect.

00:00 Intro
3:25 Making the sauce
9:21 Cutting & cooking mushrooms & onions
11:06 Cutting bok choy & adding in
11:51 Cutting peppers & adding in
13:15 Addressing & heating the rice
14:49 Cooking shrimp
15:42 Combining & saucing
17:13 Serving
18:15 First Bite
19:33 Outro

🔴 RECIPE:
➔ http://thecookingguy.com/cookbook/bes...

🔴 SHOP:
⭕️ STCG KNIVES ➔ http://shopstcg.com
⭕️ STCG MERCH ➔ http://makeamericacook.com
⭕️ STCG KITCHEN MUST-HAVES ➔ http://bit.ly/stcg-kitchen-musthaves

🔴 JOIN THE COMMUNITY:
⭕️ REDDIT ➔ http://bit.ly/stcg-reddit
⭕️ DISCORD SERVER ➔   / discord  

🔴 CONNECT:
⭕️ INSTAGRAM ➔ http://bit.ly/stcg-insta
⭕️ TIKTOK ➔ https://bit.ly/stcg-tiktok
⭕️ TWITTER ➔ http://bit.ly/stcg-twitter
⭕️ FACEBOOK ➔ http://bit.ly/stcg-fbook

🔴 MORE SAM:
⭕️ MY WEBSITE ➔ http://thecookingguy.com
⭕️ MY COOKBOOK ➔ https://bit.ly/stcg-cookbook
⭕️ MY RECIPES ➔ http://thecookingguy.com/recipes/

🔴 FOR BUSINESS INQUIRIES:
⭕️ reach out to ➔ [email protected]

—

Please SUBSCRIBE and enable notifications to see NEW EPISODES❗️

—

New videos uploaded every MONDAY + WEDNESDAY + FRIDAY ❗️

—
We really just have one goal - to make your food life better. Ok that, and be entertained at the same time. And have you learn a few things along the way. So let’s make it 3 goals then.

If you only want the steps to make something, like those vids shot from above with no people, no conversation no nuthin - then we are absolutely not for you. But if you wanna a little fun while you learn, then this is the place.

Cooking doesn’t have to be hard, it just has to be delicious.

—

THANK YOU ❗️