Cooking Ribeye Steaks on a Hot Stone the Village Way
Автор: Honey Village
Загружено: 2026-01-27
Просмотров: 303
Описание:
Experience traditional village cooking as thick ribeye steaks are seasoned, seared in butter, and finished on a hot stone over open fire. This rustic outdoor meal is paired with fresh salads, mushrooms, tea from a samovar, and wood-fired dishes — a true taste of slow village life and authentic countryside cooking.
Enjoy traditional village cooking, and feel free to like, subscribe, and leave a comment 🙂
00:00 – 07:11 Beef Steak
07:11 – 11:11 Stone Cooking
11:11 – 21:11 Fresh Juice
21:11 – 27:57 Whole Salmon
27:57 – 32:20 Stuffed Pomegranates
32:20 – 35:24 Family Meal
#VillageCooking #RibeyeSteak #OutdoorCooking #RusticFood
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