KHASIKO KALEJO FOKSO ( GOAT LUNGS and LIVER ) fry recipe |Quick and Easy|

Описание: Fried goat liver and lungs is very popular in Nepal , especially during Dashain. It is crispy outside and chewy inside and is very delicious . In this video I have adopted a very easy and simple method to make it. Give it a try and share your experience on this dish with us.
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