The Effect of Oven Temperature when Baking Cookies

Описание: Try my new seasoning blend, Everything Brownie, and make anything you sprinkle it on taste like brownies: https://www.burlapandbarrel.com/produ...

Brownie-doodles (yield: 2 dz cookies)
12 oz (341g) butter, softened
2 c (400g) sugar
2 eggs
2 tsp vanilla extract
3 c (420g) AP flour
1 tsp (4g) baking powder
1 tsp (6g) fine salt
1 tsp (3g) Everything Brownie

2 Tbsp (18g) Everything Brownie
1/2 c (100g) sugar

1. Cream the butter and sugar on medium speed until fluffy and lightened in color, about 4-6 minutes.
2. Add the eggs one at a time, stopping the mixer and scraping down the sides between the two additions. Finish with the vanilla and mix until incorporated.
3. Mix in all the dry ingredients, stopping when no dry flour remains.
4. Mix the 2 Tbsp of Everything Brownie with 1/4 c (50g) of sugar.
5. Scoop the cookies into roughly 2 Tbsp size portions and roll in the brownie/sugar mixture.
6. Place on a parchment lined tray and bake at 375F* (190C) for 12-14 minutes or until the edge is just set.

*adjust your oven temperature and bake time higher or low depending on the kind of cookie you like