Grant's & Ginger Ale |

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Grant's & Ginger Ale | #shorts | #song | #tamildrinksreview | #grants

Get the orange peeler out, everyone
it's time to treat yourself to the perfect sip.

Grant's & Ginger Ale
1. Add ice to a rocks glass
2. Add 60ml Grant's Triple Wood
3. add Ginger Ale
4. Garnish with a fresh orange peel


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In 1898, Pattison's, the largest Scotch whisky blender at the time, went bankrupt, and William Grant stepped in and launched Grant's whisky. William built the Glenfiddich distillery in Dufftown, Scotland, with the help of his seven sons and two daughters. On Christmas Day 1887, it produced its first product.

The whisky is aged for a minimum of 8 years giving the individual flavours depth

Grant's Triple Wood Bottling Note

Many whiskies take their flavour from just one cask, but we mature Grant's Triple Wood in three different types of wood: Virgin Oak cask provides spicy robustness, American Oak lends subtle vanilla smoothness and Bourbon refill offers brown sugar sweetness, resulting in a smoother, richer, mellower taste.

As you might expect from the name, Grant's Triple Wood features whisky drawn from three types of cask - specifically refill American oak casks, first-fill ex-bourbon casks and virgin American oak casks. An approachable blended Scotch whisky from the world-famous brand, taking the place of the Family Reserve as its flagship expression.

Tasting Note by The Chaps at Master of Malt

Nose Toffee, buttered bread, a little cassia and walnut.

Palate Honey, foam banana, a touch of lemongrass and oak.

Finish Layers of barley, caramel and toasted marshmallow.