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Checking Density at the end of a boil, pure Wisconsin maple syrup
Автор: Smoky Lake Maple Products
Загружено: 2018-03-19
Просмотров: 11069
Описание:
Learn how to perfect the density of your syrup in the a matter of minutes. This method is quick, easy and incredibly accurate. Never again will you develop crystals in your jars. Never again will you need to continue boiling on the kitchen stove after drawing off of the evaporator.
This tutorial features The Murphy Cup and GOLD Series hydrometer. Available only from Smoky Lake Maple Products.
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