Series Two - Restaurant Critic at The London Standard David Ellis

Описание: Welcome to The Power of Hospitality Podcast. A place where we discover the stories behind the most iconic luxury brands and influential figures who have shaped the hospitality industry. I’m your host Jupiter Humphrey-Bishop and in series two we explore some of the most world-renowned products and legendary careers. From CEO’s and visionary entrepreneurs to elegant award-winning luxury brands served in some of the highest establishments in the luxury hospitality industry.

I’m delighted to welcome today’s guest to the show, David Ellis, restaurant critic for The London Standard and Going Out editor. Having previous writing opportunities for The Daily Telegraph, The Independent and The Guardian, David, a well-seasoned writer for the world of restaurants, bars and all things fine dining, who even has a drink named after him at the London’s Soho restaurant 40 Dean Street, is here today to share his journey into the world of hospitality.


To find out more about what was mentioned in this episode, see the links below:

The Standard - https://www.standard.co.uk

40 Dean Street - https://40deanstreet.com

The Ritz London - https://www.theritzlondon.com

Cornus Restaurant - https://guide.michelin.com/gb/en/grea...

Hot Dinners - https://www.hot-dinners.com/restauran...

Restaurant Critic - Fay Maschler - https://en.wikipedia.org/wiki/Fay_Mas...

Jeremy King Restaurants - https://jeremykingrestaurants.com

Andrew Edmunds Restaurant - https://www.andrewedmunds.com

DVH Ellis Cocktail - https://40deanstreet.com/cocktails#co...

Chef Raymond Blanc - https://raymondblanc.com/about-raymon...

Chef John Williams - https://www.theritzlondon.com/dine-wi...

Harveys Restaurant - https://grokipedia.com/page/Harveys_(...)