EASY 15-Minute Chilli Garlic Potato Bites15 मिनट में आसान चिली गार्लिक पोटैटो बाइट्स 🥔

Описание: Hey Foodies! Craving a delicious, crunchy snack but running short on time? You have to try my recipe for Chilli Garlic Potato Bites!

These bites are packed with savory garlic and a perfect kick of chili, all wrapped up in a ridiculously CRISPY shell. You can get this popular appetizer on your plate in just 15 minutes, making it the ultimate quick-fix snack for movie night, parties, or those sudden evening cravings. This is my secret trick to making them the crispiest potato bites you'll ever have!

Yields: Approximately 20 bites
Prep time: 10 minutes
Cook time: 15 minutes

Ingredients
For the Potato Bites
Potato 2 boiled smashed
chilli flakes to taste
bread crumbs as required
rice flour 1tbsp
Peri peri spice mix to taste
salt to taste
Pepper to taste
Oil for frying
Maida 1tsp
water 2 drops

Instructions
Prep the Dough: In a large bowl, combine the mashed potatoes, rice flour, salt, and black pepper. Mix thoroughly until a smooth, non-sticky dough forms. Tip: If the mixture is too wet, add a little more rice flour.

Shape the Bites: Roll the dough into a thick cylinder (about 1 inch in diameter). Cut the cylinder into small, uniform bite-sized pieces. You can also press a fork gently onto the top of each bite for a nice texture.
Fry until Golden: Heat the oil in a wok or frying pan over medium-high heat. Carefully drop the potato bites into the hot oil and fry in batches for 4-5 minutes, flipping occasionally until they are deep golden and super crispy. Remove and drain on a paper towel.


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