Grandma Makes Bread Using Only Fire and Ash — No Oven, No Tandoor

Описание: How to bake bread without an oven?

In this video, we journey into the heart of a
lush green village to witness and learn one of the most authentic Iranian cooking skills from a kind grandmother: baking traditional bread without the need for an oven.🍞

With hands full of experience, the grandmother shows us how to prepare the authentic bread dough with minimal equipment and just three simple ingredients (flour, water, and salt). Then, she reveals the most fundamental baking method: lighting a fire with wood and baking the bread beneath hot ash and embers.

This is more than just a cooking tutorial ; it's a journey back in time. Grandmother shares how she learned this method from her own mother, and how in the past, this simple and nutritious bread would fill the family's stomach during travels or days away from home. Alongside baking the bread, the heartwarming ritual of making tea over the fire with a small kettle is also part of this intimate experience.

In this video, you will learn:

· How to prepare traditional bread dough with simple proportions
· The correct method for preparing the fire and embers for baking
· The technique of baking bread beneath the ash (the traditional method)

This baking method is a survival skill and a symbol of the simple, unpretentious village life. For lovers of culinary history, traditional living, and self-sufficiency skills, watching this video is a treasure.


📍village rural life in Iran - kerman

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Baking Traditional Bread
Bread over Fire
Village life
Old Bread Baking Method
Baking Bread without an Oven
Village Grandmother
Rural life
Simple Bread Recipe
Survival Skills
Iranian Village Life
Old-Time Skills
Cooking with Minimal Resources
Self-Sufficiency in Nature
Homemade Bread Dough
Tea over Fire
Forgotten Arts
Iranian Local Bread
Nomadic life