Thai Sweet Chili Salmon - 2 Ingredients for an Easy Salmon Recipe

Описание: Two ingredients is all you need for a Thai Sweet Chili Salmon that’s easy to make for a healthy weeknight meal. You can use the same method for grilled chicken or Shrimp too!

Printable Recipe: http://www.thaicaliente.com/thai-swee...

Ingredients
1 tbsp Oil
1 lb Salmon Skin on, cut into filets, seasoned with salt and pepper
1/3 cup Bottled Thai Sweet Chili Sauce I prefer Trader Joe's or Thai Kitchen
Instructions
Heat a large non stick skillet over medium heat with oil. Season Salmon filets with salt and pepper on both sides.

Place skin side up and cook for 3-4 minutes, depending on thickness. If fat pockets start coming out, then lower the heat. Flip Salmon over to skin side down and cook for another 3-4 minutes.

On the last minute of cooking, pour sweet chili sauce over the tops of each filet. Allow to simmer for a minute, remove and serve immediately with either cauliflower rice (pictured), or white/brow rice, quinoa, noodles, or zoodles.

Recipe Notes
Most important tip is to not overcook the salmon, You want just a slight bit of pinkness in the middle.

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