Elevated Michelin Star Korean Food At The Most Expensive Korean Restaurant In America — K-Town
Автор: Eater
Загружено: 2016-12-12
Просмотров: 498727
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Correction: In the version above, pastry chef Eunji Lee's name is misspelled. An updated version can be found here: http://www.eater.com/2016/12/12/13922...
KTown, Eater’s exploration of Korean cuisine, goes high-end this week, as host and Eater LA editor Matthew Kang visits Jungsik, the elegant tasting menu-centric Korean restaurant in New York’s Tribeca neighborhood with two Michelin stars to its name.
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