Recession-Proof Your F&B Business Now

Описание: F&B brands are feeling the squeeze. With economic uncertainty, customers may cut back on dining out—making B2C risky. Many are quietly shifting to B2B for more stable revenue. Events are still in play, but chosen with care. The focus now is on sustainability, not just visibility. It’s less about trends, more about resilience.

Are more brands making this move than we think?

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Disclaimer: The content discussed in this episode is intended for educational purposes only and should not be considered as financial advice. The information provided is based on our understanding at the time of recording and may not reflect the current regulations or market conditions. The opinions expressed by guests are their own and do not necessarily represent those of The Financial Coconut. Please do your due diligence before making any investment or financial decisions.